From the Chef

We take reservations any night that we are open, including Saturday nights. Just call us and let us know or leave a message on our Reservation Hotline Voicemail.

Tell us your name, the date of your desired reservation, the number of people in your party, the time you expect to arrive, your smoking preference and  your phone number. We will call you only if we can not take your reservation. Be sure to include any special requests or needs.

Reserving a Room: We seat over 200 guests in 5 unique dining rooms: The Garden Room (80), The Fireplace Room (65), The Front Room (30), The Balcony (20) and The Nautical Room (18). We can host your Rehearsal Dinner, Business Dinner, Christmas Party, Bus Tour Group, Birthday Party, Anniversary Dinner or any other event.

Most parties choose a limited menu selection to control costs and to optimize the cooking and serving of their banquet. The Queen Filet Mignon is overall our most popular entree. We suggest our Chicken Breast Dinner or Fish of the Day for non-beef-eaters. Appetizer trays are available as well as a non-alcoholic bar if you want to have a social time.

Call us to discuss the arrangements for your group and then leave the rest to us - it's what we do. Brass Lantern gift certificates are available in any denomination you choose. You can pick one up when you are here dining or call us with your major credit card and mailing instructions.

From the Chef